Contrary to previous beliefs, I'm still alive and kicking after almost an entire week DIEting. I don't think I've shed one measly little pound. I might as well be eating chocolate! At least I have a tasty healthy-ish recipe to share with you today. I don't follow the Weight Watchers plan, but this recipe comes from In The Kitchen With Aimee. It's a great little cookbook from a successful Weight Watchers dieter who lost 110 pounds. If you're a fan of watergate salad you will be a fan of this creamy creation. Think watergate salad minus the marshmallows and you have it! Enjoy :)
1 (20 oz) can crushed pineapple, undrained
1 (1 oz) package sugar free pistachio pudding mix
1 cup fat free cool whip
Mix dry pudding mix into pineapple. Fold in cool whip. Refrigerate until chilled.