Wednesday, December 21, 2011
Soft Peanut Butter Cookies (No Flour)
SOFT PEANUT BUTTER COOKIES
1 cup sugar (plus more for rolling)
1 cup creamy peanut butter
1 tsp vanilla
Preheat oven to 325. Mix all ingredients thoroughly. Roll in meatball size balls and roll in sugar. Place on nonstick baking sheet and press a crisscross pattern onto each with a fork. Bake for 10 minutes or until lightly golden. Cool before removing from sheet.