Monday, April 13, 2009

Brown Bag Burritos

The candy has been put away (thank goodness!). The kids are acting crazy (I didn't put the candy away soon enough). But all-in-all I think our Easter was great. No one got hurt or stuck anything up their nose and we had a great time eating Easter dinner with my Grandma. Yes, I did remember my camera... so you guys are in for a treat! Keep tuned-in for some really great family recipes! I'm sure some of my family members thought I was crazy for snapping pictures of the food. Oh well, I'm sure they thought I was crazy already :) Grandma baked a honey-glazed ham, so I didn't want pork for supper. Brad picked these burritos off the menu. I feel really bad because I found this recipe on a blog and didn't write down the name on the recipe card. I should be giving someone credit for these awesome burritos. They really are yummy. The spices mixed with the canned enchilada sauce give the meat and beans a great flavor. Brad says they taste like the beef and bean burritos at Taco Bell. They're about 75 cents per serving and very easy. You can't beat that!



BROWN BAG BURRITOS
1 lb. ground beef
1 can refried beans
2/3 c. enchilada sauce
1/4 c. water
1/3 c. minced onion
1/2 TBSP chili powder
1/2 TBSP garlic powder
1/2 tsp salt
1/2 tsp oregano
1 1/2 c. shredded colby/jack
10 flour tortillas


Brown and drain meat. Add all ingredients, but tortillas. Bring to a boil. Reduce heat, cover and simmer 20 minutes. Fill tortillas and roll up. Serve with shredded lettuce, cheese, sour cream and salsa.

13 comments:

Willoughby said...

I love trying new burrito recipes! This looks like a winner. Thanks, Heidi!

My New 30 said...

Oh my gosh Heidi this is sooo funny! I have been having a craving for burritos the past few days for some odd reason, and here you go and post some! Looks delish!

~Carole said...

I'm gathering Easter candy to be put away. It's amazing how much of it my kids seem to accumulate.

These burritos look fantastic. Who doesn't love Mexican food? :-)

Daisigirl said...

I love burritos! I grew up on them and they are definitely a favorite around our house too! Except for my son, he hates beans. (What's wrong with that boy!)

Joy said...

Just wanted to stop by and say welcome to the SITS community - it's great to have you join us!

K said...

Congrats on 100 posts!

Welcome to SITS.

Jaime and Jen DISH said...

I'm from Arizona where we have the best Mexican food. This looks FANTASTIC! I love burritos and will certainly try this as soon as I lose all this baby weight. Happy I found this site, I will follow you as I love to cook.

Truly,

Jenifer
J&J DISH

Kathy said...

We love Taco Bell Burritos. It looks pretty easy too. I'll have to give these a try!

Chrissy said...

These look really good. Looking forward to making them and trying them out. Wow, almost 100 posts...congrats.

Donna-FFW said...

These look fantastic Heidi, you always come up with something great.

Mrs. Jelly Belly said...

Oh I love burritos - this looks fantastic; thanks for the recipe!

Dropping by to welcome you to SITS - glad to have you join us!

shweetpotato said...

I have these added to my To Try list, I havent had a taco bell burrito in ages :D now to find one for the crisp tacos hehe, Carm

Anonymous said...

These look and sound delicous. What type of enchilada sauce did you use, red or green?