OMG! These are the BEST cookies! I didn't have eggs and had a serious cookie craving. Hmmm, vegan is egg free. I searched Vegan Peanut Butter Cookies on Pinterest and found these amazing cookies. My husband ate 3 and said they were the best cookie ever. I told him they were healthy because they were Vegan and Gluten Free, so he ate 4 more! The neighborhood kids loved them too! They're chewy, peanut buttery with a hint of oatmeal deliciousness. Enjoy :)
PEANUT BUTTER OATMEAL COOKIES
1 cup peanut butter
1 cup brown sugar
2 tsp. vanilla
3/4 cup oat flour (I did my own in the food processor)
1 tsp. baking soda
1/8 tsp. salt
1/4 cup water
Cream peanut butter and brown sugar for 1 minute (it will be fluffy). Mix in vanilla. Combine dry ingredients and slowly add until well mixed. Add in water and mix until incorporated. Roll into 1 inch balls. Dredge in sugar and place on lightly greased cookie sheet. Use a fork to press down (and make cute designs!). Bake at 350 degrees 8-10 minutes (light golden). Cool completely and remove from cookie sheet. Makes about 2 dozen cookies.
PEANUT BUTTER OATMEAL COOKIES
1 cup peanut butter
1 cup brown sugar
2 tsp. vanilla
3/4 cup oat flour (I did my own in the food processor)
1 tsp. baking soda
1/8 tsp. salt
1/4 cup water
Cream peanut butter and brown sugar for 1 minute (it will be fluffy). Mix in vanilla. Combine dry ingredients and slowly add until well mixed. Add in water and mix until incorporated. Roll into 1 inch balls. Dredge in sugar and place on lightly greased cookie sheet. Use a fork to press down (and make cute designs!). Bake at 350 degrees 8-10 minutes (light golden). Cool completely and remove from cookie sheet. Makes about 2 dozen cookies.
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